Skip to main content

Table 2 Identified injury patterns and patient treatment

From: A characterization of trauma laparotomies in a scandinavian setting: an observational study

Parameter

Number of patients

Distribution

Place of surgery

 Trauma bay

14

14.3%

 Operating room

84

85.7%

Time to surgery after arrival

 Trauma center

NA

12 (20) min

 Operating room

NA

103 (88) min

Duration of surgery

 Trauma center

NA

20 (53) min

 Operating room

NA

88 (68) min

Charge of senior surgeon

 Resident

23

23.5%

 Attending

75

76.5%

Indication for surgery

 Cardiac arrest

7

4.3%

 Haemodynamic instability/shock

27

16.8%

 Penetrating trauma

64

39.8%

 Free air

21

13.0%

 Free fluid

38

23.6%

 Peritoneal reaction

4

2.5%

Damage control surgery

 Yes

18

18.4%

 No

80

81.6%

Indication for damage control surgery

 Haemodynamic instability/shock

7

38.9%

 Planned second look

8

44.4%

 Severe metabolic derangement and/or hypothermia

3

16.7%

Initiated as laparoscopy

 Yes

12

12.2%

 No

86

87.8%

Blood loss

NA

365 (1360) ml

Injuries

 Negative laparotomy

17

17.3%

 Stomach, anterior and posterior surface

14

14.3%

 Spleen

12

12.2%

 Duodenum

4

4.1%

 Small intestine

19

19.4%

 Mesentery of small intestine

24

24.5%

 Colon

22

22.4%

 Mesentery of colon

14

14.3%

 Liver/gall bladder

26

26.5%

 Pancreas

5

5.1%

 Diaphragm

9

9.2%

 Retroperitoneum zone I

15

15.3%

  Hematoma

14

93.3%

  Aorta

2

13.3%

  Vena cava

3

20.0%

 Retroperitoneum zone II

22

22.4%

  Right

12

54.5%

  Left

10

45.5%

  Hematoma

16

72.7%

  Kidney

11

50.0%

  Adrenal gland

2

9.1%

  Renal vein

1

4.5%

  Renal artery

2

9.1%

  Ureter

0

0%

 Retroperitoneum zone III

6

6.1%

  Hematoma

5

83.3%

  Iliaca/ureteres

1

16.7%

  Urinary bladder

0

0%

 Fecal contamination

2

2.0%

 Intraperitoneal lesion of rectum

1

1.0%

 Extraperitoneal lesion of rectum

0

0%

Procedures

 Abdominal packing

16

16.3%

 Vacuum Assisted Closure

16

16.3%

 Intestinal resection

15

15.3%

Splenectomy

8

8.2%

 Hemostatic procedure on the spleen

3

3.1%

 Hemostatic procedure on the liver

14

14.3%

 Suture of intestine/stomach

31

31.6%

 Suture of blood vessel

10

10.2%

 Shunt of blood vessel

0

0%

 Nefrectomy

1

1.0%

 Suture of urinary bladder

0

0%

 Enterostomy

1

1.0%

 Suture of diaphragm

7

7.1%

 Surgical drain

29

29.6%

 Endoscopy

1

1.0%

 Anastomosis

8

8.2%

 Hemostatic procedure on mesentery

4

4.1%

 Suture of mesentery

11

11.2%

 Cholecystectomy

1

1.0%

Haemodynamic

 Cardiac arrest during procedure

7

7.1%

 Systolic blood pressure at "start of surgery"

NA

90 (20) mmHg

 Lowest systolic blood pressure during surgery

NA

75 (16) mmHg

 Mean arterial pressure at "start of surgery"

NA

62 (20) mmHg

 Lowest mean arterial pressure during surgery

NA

50 (9) mmHg

 Temperature at "start of surgery"

NA

36.1 (1.4) celcius

 Lowest temperature during surgery

NA

35.8 (1.5) celcius

 Lowest lactate during surgery

NA

2.2 (1.5)

 Highest lactate during surgery

NA

2.5 (1.9)

  1. NA not applicable