Table 1 Baseline characteristics

Weight (kg)

48.7

46.2–51.1

47.5

44.5–50.5

1.17

0.46

HbCO (%)

2.9

2.3–3.5

3.2

2.5–3.8

−2.5

0.47

pH

7.41

7.33–7.49

7.42

7.36–7.47

−0.01

0.86

Hb (mmol/L)

4.58

4.08–5.09

4.87

3.84–5.89

−0.28

0.54

pCO₂ (kPa)

5.37

4.85–5.88

5.27

4.70–5.84

0.10

0.75

pO₂ (kPa)

11.53

8.33–14.74

10.68

9.58–11.78

0.85

0.53

Lactate (mmol/L)

1.23

0.72–1.75

1.1

0.68–1.53

0.13

0.62

Temperature (°C)

37.3

35.8–38.9

37

36.6–37.5

0.28

0.67

Cardiac output (L/min)

3.45

2.77–4.13

3.72

2.84–4.60

−0.27

0.55

MAP (mmHg)

78.5

62.9–94.1

85.7

76.1–95.3

−7.2

0.34

HR (beats/min)

71.2

47.5–94.8

73.5

57.2–89.8

−2.3

0.84

MPAP (mmHg)

24.5

23.1–26.0

25.8

20.0–31.6

−1.3

0.58

MLAP (mmHg)

10.2

8.9–11.4

10.5

9.4–11.6

−0.3

0.61

PVR (dyn·s/cm⁵)

344.2

238.7–449.6

325.2

248.8–401.5

19

0.72