Figure 3From: Comparisons of normal saline and lactated Ringer’s resuscitation on hemodynamics, metabolic responses, and coagulation in pigs after severe hemorrhagic shockChanges in oxygen delivery (A), oxygen consumption (B), oxygen demand (C), and oxygen delivery/oxygen demand (D) after hemorrhage and resuscitation with lactated Ringer’s solution (LR, 119 ± 7 ml/kg) or normal saline (NS, 183 ± 9 ml/kg) in pigs. *p < 0.05 compared to the corresponding baseline values. §p < 0.05 LR group compared to NS group. ♣p < 0.05 compared to corresponding control values.Back to article page